Sugar-Free Recipes: Perfect Pita Chips | Submitted By: Tarryn

1 package pita pockets2 tablespoons olive oil1 tablespoon garlic powder1 teaspoon kosher salt1 teaspoon garlic saltPreheat oven to 350 degrees F (175 degrees C). Brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder, salt, and garlic salt over the pita pockets. Slice each pocket into 4 even triangles. Bake in preheated oven until the triangles turn a light brown color, 15 to 20 minutes. Amount Per Serving  Calories: 130 | Total Fat: 3.8g | Cholesterol: 0mg

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