Spicy Authentic Mexican Recipes

When you want the real deal, only authentic Mexican recipes will do. These are not the recipes you find on the ordering board in a fast food chain. Instead, you will find these in old fashioned Mexican restaurants and south of the border. The dishes are unique and full of flavors. From pork dishes to beef ones and even vegetarian delights, there is something that will certainly meet the dietary needs of anyone in your family and with how easy they are to create, you don't have to worry about slaving away for hours for a single meal.

One of the most popular authentic Mexican recipes you will find is the soup option. It is very popular to have soups and stews in Mexico, especially since these dishes can easily feed a large number of people without too much trouble at all. In fact, a large family will often create a series of dishes created from the different parts of the meats begin offered to utilize what they have, instead of focusing on a general style of item as well. This means that the entire animal will often be used during the course of meals. While some people might be bothered by this process, others will respect it and find that some of these delicacies are among the best they have ever had.

What you will also learn about these different authentic Mexican recipes is that they can be adjusted spice wise to fit your level of comfort. While some people will be able to handle really spicy foods, others will only enjoy a light heat coming from them. It is because of this you should spice down your foods if you have people who do not like spicy and offer a topping others can use to get the bite they need.

Keep in mind that even with the variety you have, some people might shy away from some of the dishes that are created. If you are going for a general theme, you might consider going with a Tex-Mex substitute to tide over those picky eaters that you have.

Traditional Beef Soup

What You Will Need

1 Large beef bone with marrow
3 Beef bones with pieces of chambarete
1/4 Cup Onion
1 Tablespoon Fresh Cilantro
3 Cut Potatoes
1 Cup Fresh Peas
Salt & Pepper

How to Make It

Begin by cooking the meat and bones in about 6 cups of water and mix in the garlic and cilantro. This should be done over medium high heat. As foam forms on the top, be sure you skim it off to ensure the flavor of the broth does not get too intense. When you have a good amount of foam off, bring the water to a boil, and allow the meat to soften. When this occurs, add in your potatoes and peas and then let them cook at medium high heat until they become soft. Remove any last minute foam and then salt and pepper to taste. Serve warm.

Authentic Mexican recipes can enhance the experience you have with the food from the Mexican culture. Take the time to explore the different Mexican recipes and you will find there are a series of different foods that you will not find in most restaurants.

MexicanFoodRecipes.org When it has to be Real Authentic Mexican Food