Healthy Side Dish Recipes: Baked Sweet Potatoes | Submitted By: JENNCOOK

2 tablespoons olive oil3 large sweet potatoes2 pinches dried oregano2 pinches salt2 pinches ground black pepperPreheat oven to 350 degrees F (175 degrees C). Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat. Wash and peel the sweet potatoes. Cut them into medium size pieces. Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil. Sprinkle moderately with oregano, and salt and pepper (to taste). Bake in a preheated 350 degrees F (175 degrees C) oven for 60 minutes or until soft. Amount Per Serving  Calories: 321 | Total Fat: 7.3g | Cholesterol: 0mg

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These were sooooooo delicious, but I did a few things different. Like other users, I cut the potatoes into smaller pieces, about an inch. They only took about 40 minutes to cook. I was out of oregano, so I just stuck with the olive oil, salt and pepper, but I added 2 garlic cloves (crushed), and half of a yellow onion, diced. OMG was it good! Thanks for the recipe. I've never done sweet potatoes like this, so I'm very glad I found this recipe. ***Update*** I made these with some cheddar cheese sprinkled on top for the last 15 minutes or so. So yummy! Was this review helpful? [ YES ]
152 users found this review helpful These were sooooooo delicious, but I did a few things different. Like other users, I cut the...

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