Ribs: Country Rib Delight | Submitted By: IGOT2MNYKIDS

3 pounds pork spareribs1 cup applesauce1 cup pure maple syrup6 tablespoons lemon juice1/2 cup ketchup1/4 teaspoon paprika1/4 teaspoon ground cinnamon1/4 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon ground black pepperPlace ribs in a large pot with enough water to cover, and bring to a boil. Reduce heat to low, and simmer 10 minutes. Preheat oven to 325 degrees F (165 degrees C). Grease a baking dish. In a bowl, mix the applesauce, syrup, lemon juice, ketchup, paprika, cinnamon, garlic powder, salt, and pepper. Place ribs in the prepared baking dish, and brush with 1/2 the sauce. Bake uncovered, basting frequently with remaining sauce, for 1 1/2 hours, until done. Amount Per Serving  Calories: 575 | Total Fat: 30.3g | Cholesterol: 120mg

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