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Thursday, December 23, 2010

Low-Carb Recipes: Crab Swiss Bites | Submitted By: Doreen

1 (6 ounce) can crabmeat, drained and flaked1 tablespoon sliced green onion1/4 cup shredded Swiss cheese1/2 cup mayonnaise1 teaspoon lemon juice1/4 teaspoon curry powder1 (8 ounce) package dinner rolls1 (5 ounce) can water chestnuts, drained and slicedPreheat oven to 400 degrees F (200 degrees C). In a medium bowl, mix together crabmeat, green onion, Swiss cheese, mayonnaise, lemon juice and curry powder. Separate dinner rolls into 3 pieces each. Spoon equal portions of the crabmeat mixture onto the roll pieces. Top with water chestnuts. Bake in the preheated oven 10 to 12 minutes, or until bubbly and golden brown. Amount Per Serving  Calories: 114 | Total Fat: 9.7g | Cholesterol: 22mg Powered by ESHA Nutrient Database

Servings Per Recipe: 10

Amount Per Serving

Calories: 114

Total Fat: 9.7gCholesterol: 22mgSodium: 125mgTotal Carbs: 2.4g    Dietary Fiber: 0.4gProtein: 4.4g VIEW DETAILED NUTRITION
About: Nutrition Info

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